Description: Whole, green olives with pit from sunny Portugal. Ideal as a starter or in salads. Consistency: Medium-sized, soft, firm flesh Product details: Green Portuguese olives, stoned, 210 g (drained weight) traditionally pickled in brine Ingredients: Green olives, water, sea salt, acidifier: lactic acid
Storage and use instructions: Store in a cool place after opening and use within a few days. Drain for 2 minutes before serving. Total capacity:350 g
Distributor: Maçarico, SA, Av. Manuel Milheirão, n.º 17, 3070-767 Praia de Mira, Portugal